As seen in the Los Angeles Times
Near the Tehachapi Mountains, a family farm looks to a future without GMOs
http://www.latimes.com/food/la-fo-tehachapi-grain-project-20160718-snap-story.html
The Tehachapi Heritage Grain Project's aim is to preserve and grow
heritage organic grains which are naturally drought-tolerant and low in gluten.
heritage organic grains which are naturally drought-tolerant and low in gluten.